FAQ
Frequently Asked Questions
Find answers to common questions about our services, processes, and policies. If you need further assistance, our team is here to help.
Why is regular exhaust hood cleaning important?
Regular cleaning prevents grease buildup, reduces fire risk, ensures compliance
with health and safety regulations, and improves air quality in your kitchen.
What does the cleaning process involve?
Our technicians clean the entire exhaust system, including hoods, filters, ducts, and
fans, using specialized equipment and environmentally safe products.
Will cleaning disrupt my business operations?
We offer flexible scheduling, including after-hours and weekends, to minimize
disruption to your business.
Are your services compliant with local fire and health codes?
Yes, our cleaning procedures meet NFPA 96 standards and all local fire and health
regulations.
Do you provide documentation after cleaning?
Absolutely. We provide detailed service reports and certificates of compliance for
your records and inspections.
Can you clean other kitchen equipment or only exhaust systems?
Our primary focus is on exhaust systems, but we also offer filter replacement and
related maintenance services upon request.
How do I know when it’s time for cleaning?
Visible grease buildup, smoke issues, or odors are signs that cleaning is needed.
Regular inspections help determine the optimal schedule.
Is your staff trained and insured?
All our technicians are professionally trained, certified, and fully insured for your
peace of mind.
How can I get a quote or schedule a service?
Contact us via phone, email, or our website. Please provide details about your
kitchen setup so we can offer an accurate quote and convenient scheduling.
How often should my kitchen exhaust hood be cleaned?
Cleaning frequency depends on usage and local regulations. Most commercial
kitchens require professional cleaning every 3 to 6 months. High-volume kitchens
may need more frequent service.
Before & After Results That Speak for Themselves
Our before and after transformations clearly highlight the difference a professional kitchen exhaust cleaning can make. From heavy grease buildup to spotless shine, our expert team ensures your kitchen remains safe, clean, and fully compliant with NFPA 96 standards.
✅ Improved airflow & ventilation
✅ Reduced fire risk
✅ Better hygiene & appearance
✅ Longer equipment life
